Alce Nero Organic Wholemeal Semolina Fusilli 500 g
Alce Nero Organic Wholemeal Semolina Fusilli 500 g
Short composition
ORGANIC
Natural product
Clean label
Bioshi Score
A
100 % natural, unprocessed, organic product. The ideal choice!
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Composition
Short: 2 ingredients
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Origin
Organic farming
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Processing
Minimal processing
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Packaging
Plastic
Product Description
Excellent pasta made from organic durum wheat flour. Recommended with Alce Nero tomato sauces.
METHOD OF PREPARATION
Boil 1.5 l of boiling water for 100 g of pasta, add 10 g of salt. Cooking time 'al dente': 11 min.
Nutritional value in 100 g of product
| Energy value (kj/kcal) | 1466kJ/349kcal |
| Fat | 2.1 |
| including saturated fatty acids | 0.4 |
| Carbohydrates | 66 |
| including sugars | 3.2 |
| Fiber | 7,7 |
| Protein | 12 |
| Salt | 0 |
Ingredients
whole wheat durum flour*, water (*certified organic ingredient)
Storage conditions
Store in a dry and cool place.
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Score: /5



