Miso shiro white (rice-based) gluten-free Bio
Miso shiro white (rice-based) gluten-free Bio
BIO Certificateyes
Product description
The product is pasteurized.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 866kJ/205kcal |
| Fat | 4,3 |
| of which saturated fatty acids | 0,7 |
| Carbohydrates | 32,1 |
| of which sugars | 19,8 |
| Fiber | |
| Protein | 8,4 |
| Salt | 2,77 |
Composition
rice*, soybeans* (37%), water, unrefined sea salt, Aspergillus oryzae (*certified organic ingredient)
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Score: /5
